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Chicago
El Ranchero Salted Tortilla Chips
Four ingredients, one perfect dip chip.
$5.49
El Ranchero Salted tortilla chips have been made in Chicago since 1970 — corn, oil, salt and nothing else you can't pronounce. Thick-cut and fried to a sturdy crunch, they're built to survive a heavy scoop of guacamole, queso or chunky salsa without snapping. All natural and gluten free, 14 oz per bag.
In stock
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